AFFIA Sponsors Conference on Asian Food and Feed Insects

With over 600 participants, the IFW 2024 conference, organized by AFFIA, was a landmark event, solidifying its status as a premier global forum for industry leaders, researchers, policymakers, and entrepreneurs in the insect industry. This conference emphasized the increasing interest and investment in insect-based solutions for food and feed security. By bringing together experts from various fields, IFW 2024 facilitated significant knowledge exchange and fostered vital partnerships, crucial for driving growth and innovation in the sustainable insect industry. This dynamic event showcased the pivotal role of insects in future food systems, promoting their potential as a sustainable resource.

Key Highlights and Regulatory Advancements in AFFIA

Singapore Food Agency (SFA) Initiatives

One of the significant discussions was led by Herman Teo from the Singapore Food Agency (SFA), who presented on “Developing a Comprehensive Insect Regulatory Framework for Singapore.” This session highlighted the strides Singapore is making in establishing a regulatory framework that supports the safe and sustainable production of insect-based food and feed.

Halal Certification Milestone

Nur Sharalyn Abdullah from MUIS (Majlis Ugama Islam Singapura) discussed “Assessing Halal Certification of Insects.” This presentation marked a milestone as Singapore achieved its first halal certification for insects. This certification is a testament to Singapore’s commitment to catering to diverse dietary needs and enhancing food security.

Engaging Sessions and Discussions

The conference featured five parallel sessions covering a wide range of topics:

• Insect regulatory frameworks
• Engineering and biology
• Market outlooks
• Developments in Black Soldier Fly (BSF) initiatives in China
• Breeding strategies

These sessions facilitated robust discussions and knowledge exchange among participants, ensuring a comprehensive and engaging experience throughout the event.

Technical Meeting on BSF Initiatives

A focused technical meeting on Singapore’s Black Soldier Fly (BSF) initiatives provided attendees with valuable insights into local sustainability projects. The SFA Marine Aquaculture Centre on St. John Island showcased community engagement and innovative projects using the BSF, illustrating the practical applications of insect farming in urban settings.

Culinary and Cultural Dimensions

Chef Joseph Yoon and students from Nanyang Polytechnic wowed attendees with insect-based culinary creations, showcasing the potential of insects as a nutritious and sustainable food source. Additionally, documentary photographer and filmmaker Umberto Diecinove enriched the cultural experience with his “I N S C T S” gallery and “Get the Bug” podcast, capturing diverse perspectives from the global insect industry.

Future Outlook and Upcoming Events

Reflecting on the success of IFW 2024, organizers expressed gratitude to participants, sponsors, and partners for their contributions to advancing the transformative potential of insects in sustainable food systems. The next IFW will be held in Turin, Italy, in 2026, managed by ASIFF (Academic Society for Insects as Food and Feed), with applications now open for IFW 2028. AFFIA will host the next annual Asian Insect Industry & Research Forum in 2025, with details available on the AFFIA website and social media later this year.

Upcoming AFFIA Participation

AFFIA will also be present at several key events, including:

• AFTEA Agri-Food Tech Expo Asia 2024: November 19-21 at the Singapore Sands Hall and Expo Convention Centre
• Taiwan Smart Agriweek 2024: September 11-13 at TaiNEX 1, Taipei
• VIV Asia 2025: March 12-14 in Bangkok, Thailand

For more details and the latest updates on upcoming events, visit the AFFIA website. Stay connected through AFFIA’s social media channels to keep informed about the latest advancements, industry news, and opportunities in the insect food and feed sector. Joining AFFIA online will ensure you never miss important announcements and can actively engage with the community dedicated to sustainable solutions for global food security.