Dr. Oetker Achieves Halal Certification for 26 Products in Bosnia and Herzegovina

Dr. Oetker, a leading name in the food industry, has successfully obtained Halal certification for a selection of its products, marking a significant milestone for both the company and halal consumers in Bosnia and Herzegovina and other European regions and countries.

The Agency for Halal Quality Certification Bosnia and Herzegovina announced that the rigorous certification process for Dr. Oetker’s operations in Hungary has been completed. Following an extensive audit by the Agency’s qualified auditors, it was confirmed that Dr. Oetker met all the stringent requirements outlined in the Halal Standard. This achievement underscores the company’s unwavering commitment to quality and responsibility in catering to diverse consumer needs.

A total of 26 products underwent the certification process, encompassing a variety of household essentials such as baking powder, vanilla sugar, beef gelatin, and an array of puddings in both vanilla and chocolate flavors. Additionally, products like whipped cream, cake cream, and whipped cream mixes in multiple flavors were also certified, broadening the options available to halal consumers.

Dr. Damir Alihodžić, Director of the Agency for Halal Quality Certification, emphasized the importance of this development. “Awareness and education about halal certification and standards among consumers in Bosnia and Herzegovina are constantly growing, making the acquisition of the halal certificate by Dr. Oetker a significant step for this market,” Alihodžić stated. “Given the widespread presence of Dr. Oetker products in local markets and their importance in everyday use, halal consumers can now rest assured that products such as baking powder, vanilla sugar, and pudding are fully compliant with halal standards. This not only expands the selection on shelves for halal consumers but also strengthens trust in brands that adapt to the specific needs of diverse communities.”

The certification not only enhances the product portfolio available to halal consumers but also reinforces Dr. Oetker’s reputation as a brand that values inclusivity and meets the diverse dietary requirements of its customers. With Dr. Oetker products being a staple in many households, this certification is poised to make a meaningful impact on consumer trust and satisfaction.

As the demand for halal-certified products continues to rise, Dr. Oetker’s achievement sets a benchmark for other companies in the food industry to follow, ensuring that quality and compliance go hand in hand to meet the evolving needs of consumers.

For more information about Dr. Oetker’s halal-certified products, consumers are encouraged to visit their local stores or the official Dr. Oetker website.